tofu, preparing

How to prepare tofu for cooking

Tofu is not just for vegans and vegetarians—anyone can learn to love it. Tofu takes on any flavor imaginable and can be purchased in a variety of textures from silkened to extra firm from the produce or organic section in your grocery store. Use tofu as a salad totter, for light protein-packed snack, or cook up an excellent tofu-veggie stir-fry.

Something very intimidating about tofu is the preparation process. I took pictures of the preparation process. Here are the steps: